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Singapore: 5 Teck Lim Road, 01-01 | 02-01, Singapore 08838
Philippines: Barn House 2080, Clark Freeport Zone 2023 Clark Pampanga Philippines
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Our Menu
Explore a delectable array of dishes and beverages on our thoughtfully crafted French restaurant menu. Each item is designed to tantalize your taste buds, from time-honored classics to innovative creations.
Complement your meal with our carefully curated selection of fine wines and unique delights, offering the perfect pairing for an authentic French dining experience.
Chez Suzette Singapore — Bistro Menu
French Brasserie · Singapore. Current à la carte food menu featuring brunch, starters, pastas, main courses and desserts. Prices are in Singapore dollars and subject to service charge.
BRUNCH DISH
Croque Monsieur
Classic Grilled Ham, Béchamel, and Comté Cheese on Sourdough Toast, Side Salad. Supl. Sunny-side-up Organic Egg S$5.
$21
ENTRÉES FROIDES · COLD APPETIZERS
Salade Niçoise
Mesclun Salad, Black Olives, French Beans, Potato, Tomatoes, Tuna in Olive Oil, and Hard-Boiled Egg.
$25
Premium Spanish Bellota Ham
$32
French Cheese Platter
Selection of two artisanal cheeses served with dried fruits, nuts and basket of toasted sourdough bread.
$32
WARM APPETIZERS
Tiger Prawns
Sautéed in Garlic and Chives Butter Sauce.
$27
Escargots de Bourgogne
Snails baked in a garlic-butter sauce, with fresh parsley and melted Comté cheese.
$21
Soupe à l’Oignon
Homemade French onion soup served with Comté cheese & toast.
$18
PASTAS
Pesto Pasta with Burrata & Crispy Bacon
Fresh pasta tossed in basil pesto, topped with creamy burrata and crispy bacon.
$27
Mushroom Tagliatelle
Premium tagliatelle, button mushrooms and edamame sautéed with garlic and chilli flakes, extra virgin olive oil and dried parsley.
$22
MAIN COURSES
Oven Baked Sea Bass
Seabass fillet served with creamy lemon butter sauce and potatoes.
$32
Steak Frites
Grass-fed Black Angus Ribeye (250g) served with fries and black pepper sauce.
$38
Boeuf Bourguignon
Slow-braised Wagyu Beef in red wine with bacon, mushrooms, and pearl onions.
$31
Chicken Fricassée
Braised chicken in a creamy sauce with fresh mushrooms, served with mashed potatoes.
$28
Homemade Duck Confit
Crispy duck leg confit served with homemade mushed potatoes, asparagus.
$32
DESSERTS
Crêpes Suzette
With homemade sauce of caramelised sugar, butter, orange juice and zest. Grand Marnier Flambé — supl. S$5.
$18
Crème Brulée Cheesecake
$15
Profiteroles
Choux pastry filled with vanilla ice cream, topped with warm chocolate sauce.
$18
Ice Cream Double Scoop
Vanilla or Chocolate.
$8
Set Menus
Weekday Set Lunch, Weekend Set Lunch & Daily Set Dinner at Chez Suzette Singapore.
SET MENUS
Weekday set lunch, weekend set lunch and daily set dinner.
Weekday Set Lunch — 3 Courses
S$28+. Appetizer: Chez Suzette House Salad or Soupe à l’Oignon. Main: Mushroom Tagliatelle or Steak Frites (supplement S$12). Dessert: Crêpes Suzette; Grand Marnier Flambé supplement S$5. Add a glass of wine for S$10.
$28
Weekend Set Lunch & Daily Set Dinner
S$38+. Appetizer: Salade Niçoise, Escargots de Bourgogne or Soupe à l’Oignon. Main: Oven Baked Sea Bass, Mushroom Tagliatelle, Steak Frites (supplement S$12), or Cheese Platter (supplement S$10).
$38